Sweet Peppers
Pots - $4.10 each / Packs - $4.85 each
Ace Pepper
(50 days green, 70 days red) Extra early, huge yields of medium sized 3-4 lobed fruits. Has tolerance to blossom drop as nearly every flower produces a pepper. Widely adapted but performs particularly well in cool climates where bell peppers are difficult to grow successfully.
Cubanelle
(80 days) This semi-sweet frying pepper is popular for its flavor and productivity. 6x2” waxy yellow-green fruits turn brilliant red. Not pungent.
Gilboa
(66 days) F1 hybrid. This beautiful blocky orange bell pepper is thick walled and has plenty of delicious, fruity, sweet crunch! Early and productive, 12 fruits per plant.
Pimento
(55 days green, 75 days red) Ribbed, flattened fruits mature early and have very thick, sweet, delicious flesh. Distinctive, globe-shaped 2-2 1/2" x 3-3 1/2" fruits, turn red early, and are great for stuffed peppers, in cooking, and in salads.
Carmen Italian
(60 days green, 80 days red) Best-tasting sweet Italian frying pepper. A high-performing “Bull’s Horn” pepper popular in Italy. Early, adaptable, and notably sweet (especially when fully red-ripe) with a tapered silhouette. Begins green, then deepens to a beautiful carmine at maturity. Excellent roasted, grilled, and in salads.
Flavorburst
(75 Days) Citrus flavor comes to the world of sweet peppers! A Burpee taste-test winner with 4-6” blocky bells begin light green and ripen to a lovely shade of goldenrod. Thick-walled, crisp and juicy with a zesty lemon flavor.
Lunchbox
(75 days) These beautiful, mini-sized colorful and sweet are a favorite! Sauteed, roasted or raw they are a delicious treats enjoyed by all. Orange, red and yellow 2-3” peppers bursting with flavor.
Purple Beauty
(74 days) Prolific, sweet and gorgeous blocky 3” fruits that ripen deep green to purple to deep red. Beautiful to grow and oh-so delicious! Grows to 18-20” open pollinated.